We’ve lived at Greenway Farm for 16 years now, gradually establishing a popular and successful restaurant and B & B business from scratch (albeit launching in the midst of a pandemic). ! The refurbished barn that houses the main restaurant is full of character and warmth, with an eclectic décor that reflects both Greenway’s cider-making history and our personal love of vintage artefacts and industrial styling. The newly-added conservatory – with its huge, high table fashioned from Greenway’s original cider press – seats up to 20 people comfortably and has fabulous views out onto our patio, lawn and veg garden. The B & B room is en-suite and self-contained, with french doors leading out onto the garden where guests can wander freely, relax and recharge.

The farm – situated just off the A39 Minehead road – is the ideal base to explore the Quantocks, the pretty villages of Nether Stowey and Dunster, the vast expanse of Exmoor or the seaside towns of Burnham-on-Sea, Weston-super-Mare and Minehead. Major cities such as Wells, Bath and Bristol are also near enough to visit in a day.